Non-Vegetarian Main Course

Non-Vegetarian Main Course

  • Chiken Tawa Masala

    • 120,000 VND

    Cubes chicken cooked with chopped onions, and chopped capsicum. Served in hot plat.

  • Fish Tawa Masala

    • 130,000 VND

    Boneless fish cubes pen fried with onion, capsicum, tomato And indian rich spices

  • Mutton Tawa Masala

    • 150,000 VND

    Cubes of mutton cooked with chopped opinions and chopped capsicum serve in hot plate

  • Prawn Tawa Masala

    • 145,000 VND

    Sea prawns cooked with chopped onions, capsicum. Served in hot plat.

  • Beef Tawa Masala

    • 130,000 VND


    Cubes of beef cooked with chopped onions and chopped cap

  • Beef Pepper Fry

    • 130,000 VND

    Cubes of Beef cooked with Indian spices

  • Chicken Pepper Fry

    • 120,000 VND

    Boneless chicken cubs pen fried with black pepper and indian spices 

  • Prawn Pepper Fry

    • 130,000 VND

    Fresh prawns pen fried with black pepper and indian spices 

  • Beef Keema Matar

    • 120,000 VND

    Stir in the coriander, paprika, garam masala, cumin and cayenne

  • Egg Curry

    • 85,000 VND

    Boiled egg cooked with onion, tomato and indian spices 

  • Chicken Curry

    • 120,000 VND

    Fresh bonless chicken cooked with indian herb

  • Chicken Shahi korma

    • 120,000 VND

    Boneless chicken pieces cooked with cashew nuts, onion creamy gravy

  • Chicken Vindaloo

    • 120,000 VND

    Highly spiced chicken cooked in a tangy sauce with potatoes,herbs and spices

  • Chicken Do Piaza

    • 120,000 VND

    Chicken cubes and onion cubes cooked with onion gravy

  • Chicken Jalfraize

    • 120,000 VND

    Grilled chicken cubes cooked with onion, tomato and capsicum

  • Kadhai Chicken

    • 120,000 VND

    Cut pieces of chicken seasoned with special test, fresh tomatoes ,onion ,green peppers

  • Chicken Tikka Masala

    • 120,000 VND

    Grilled chciken pieces cooked with cream ,tomatoes sauce, onion, with indian spices

  • Chicken Keema Mattar

    • 120,000 VND

    Ground chicken with green peas, onion, garlic, ginger and spices

  • Chettinad Chicken

    • 120,000 VND

    Sounth indian traditional hot, boneless chicken with coconut

  • Kerala Chicken Curry

    • 120,000 VND

    Chicken cubes cooked with coconut milk and kerala indian style

  • Chicken Butter Masala

    • 120,000 VND

    Crilled chicken pieces cooked with cream, tomatoes savce, inion, butter

  • Mutton Roganjosh

    • 150,000 VND

    Tender morsels of lamb cooked with onion sauce with yoghurt and a unique blend of spices

  • Mutton Vindaloo

    • 150,000 VND

    Lamb marinated with patotoes, and highly spicy sauce

  • Mutton Sahi Korma

    • 150,000 VND

    Mutton coocked in a rich cashwnut based gravy with india super speice

  • Kadhai Mutton

    • 150,000 VND

    Diced lamb sauteed with onion, green pepper, giner, garlic, herbs

  • Mutton Palak

    • 150,000 VND

    Lamb and spinach ccooked with cram and spices

  • Hyderabadi Mutton

    • 150,000 VND

    Cubes of tender lamb cooked with mint and highly spiece sauce

  • Mutton Keema Mattar

    • 145,000 VND

    Ground lamb with green peas , onion , garlic, ginger and Indian spices

  • Mutton Pepper Fry

    • 150,000 VND

    Boneless mutton cubes fried with ginger and black pepper

  • Fish Curry

    • 130,000 VND

    Fish fillet in curry gravy cooked with fresh coriander & curry leaves

     

  • Beef Masala

    • 130,000 VND

    Boneless beef cubes cooked with onion, tomato and indian spices

     

  • Mutton Masala

    • 150,000 VND

    Boneless mutton cubes cooked with onion, tomato and indian spices

     

  • Beef Rara Masala

    • 140,000 VND

    Minced beef and boneless beef cubes cooked with onion, tomatoes And indian rich spices served with hot plate

     

  • Mutton Rara Masala

    • 150,000 VND

    Minced mutton and boneless mutton cubes cooked with onion, tomatoes and indian rich spices served with hot plate

     

  • Fish Masala

    • 130,000 VND

    Fish cubes cooked with thick  gravy and special spices 

  • Fish Vindalo

    • 130,000 VND

    Fish cooked with hot spices and potatoes 

  • Fish Chettinad

    • 130,000 VND

    Fillet of boneless fish cooked in special south indian sauce, served hot 

  • Kerala Fish Curry

    • 130,000 VND

    Fish cubes cooked in thick gravy coconut, coriander, garlic, ginger

  • Prawn Curry

    • 145,000 VND

    Prawns in curry cooked with fresh coriander and curry leaves 

  • Prawn Masala

    • 145,000 VND

    Prawns cooked with thick  gravy and special spices 

  • Kadhai Prawn

    • 145,000 VND

    Shrimp sautéed in a wok with grenn peppers, ginger, garlic, onion, fresh boneless beeef cooked with Indian herbs

  • Beef Curry

    • 130,000 VND

    Fresh boneless beef cooked with Indian herb